Pickup Menu - Online Ordering
Pickup Times: Mon - Fri 10:00am - 4:00pm | Sat. 10:00am - 2:00pm
*Freshness requires you specify exact pickup time
Disclaimer:
All orders must be placed 24 hours in advance Monday-Thursday.
Online orders are not available for a 24 hour turnaround time Friday-Sunday.
Orders placed Friday-Sunday will be processed on Monday and ready for Pick-Up on Tuesday.
| Pick-Up Menu Items | Price | Category | Notes | Add to Cart |
|---|---|---|---|---|
| ASPARAGUS CASSEROLE | $30.00 | Casserole | Baked or Unbaked; Serves 8-10 ppl |  |
| HASHED BROWN CASSEROLE | $25.00 | Casserole | Baked or Unbaked; Serves 8-10 ppl | |
| SAUSAGE & EGG CASSEROLE (MUST BE COOKED AT THE SHOP) | $25.00 | Casserole | Baked; Serves 8-10 ppl | |
| CHICKEN, ARTICHOKE & RICE CASSEROLE (serves 8-10) | $35.00 | Casserole | Baked or Unbaked; Serves 8-10 ppl |
|
| SHRIMP, ARTICHOKE & RICE CASSEROLE (serves 8-10) | $50.00 | Casserole | Baked or Unbaked; Serves 8-10 ppl | |
| CHICKEN TETRAZZINI (serves 8-10) | $30.00 | Casserole | Baked or Unbaked; Serves 8-10 ppl | |
| SHRIMP TETRAZZINI (serves 8-10) | $45.00 | Casserole | Baked or Unbaked; Serves 8-10 ppl | |
| SHRIMP & CRAB CASSEROLE (serves 8-10) | $75.00 | Casserole | Baked or Unbaked; Serves 8-10 ppl | |
| SHRIMP CREOLE W/RICE (min. 8 ppl) | $9.00 PP | Casserole | Baked or Unbaked; Serves 8-10 ppl | |
| CHICKEN COUNTRY CAPTAIN W/O RICE (min. 8 ppl) | $6.50 PP | Casserole | Baked or Unbaked; Serves 8-10 ppl | |
| CHICKEN COUNTRY CAPTAIN W/RICE (min. 8 ppl) | $7.50 PP | Casserole | Baked or Unbaked; Serves 8-10 ppl | |
| BEEF STROGANOFF W/NOODLES MADE W/SIRLOIN (min. 8 ppl) | $8.50 PP | Casserole | Baked or Unbaked; Serves 8-10 ppl | |
| BEEF STROGANOFF W/NOODLES MADE W/TENDERLOIN (min. 8 ppl) | $12.00 PP | Casserole | Baked or Unbaked; Serves 8-10 ppl | |
| SHRIMP CURRY W/RICE & CONDIMENTS (min. 8 ppl) | $14.50 PP | Casserole | Baked or Unbaked; Serves 8-10 ppl | |
| CHICKEN CURRY W/RICE & CONDIMENTS (Chetney, Bacon, Peanuts, Raisins, Toasted coconut (min. 8 ppl) | $9.00 PP | Casserole | Baked or Unbaked; Serves 8-10 ppl | |
| BEEF TENDERLOINS (SLICED FOR SANDWICHES) | $125.00 | Entrée Tray | Medium Rare; Serves 20 sandwiches | |
| BEEF TENDERLOINS (WHOLE) | $125.00 | Entrée Tray | Medium Rare; Serves 10 Entrees | |
| W/ 2 LOAVES CREAM BREAD, CONDIMENTS (MAYO, MUSTARD & HORSERADISH) PER TENDERLOIN | $10.00 | |
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| LOAF OF CREAM BREAD | $6.50 ea | Bread | |
|
| CONDIMENTS (MAYO & MUSTARD) | $3.50 ea | Condiments | |
|
| WHOLE SLICED TURKEY | $50.00 | Entrée Tray | (SLICED ON CARCAS) | |
| TURKEY BREAST | $40.00 | Entrée Tray | |
|
| W/CREAM & WHEAT BREADS, CONDIMENTS (MAYO & MUSTARD) | $10.00 | |
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| SIDE OF SALMON W/ CONDIMENTS (Capers, Onions, Dill Sauce) & TOAST POINTS(BREMMER WAFERS) | $90.00 | Entrée Tray | Poached, Grilled or Smoked (Serves 40 ppl) | |
| CRANBERRY RELISH | $3.50/pint | |
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| FRESH-CUT FRUIT | $4.50 PP | Disposable Pan | Cut for Fruit Salad (min. 15 ppl = $67.50) | |
| FRUIT TRAY W/ LEMON CREAM DIP | $4.50 PP | Tray Item | Displayed on a Disposable Tray (Included) (min. 15 ppl = $67.50) | |
| IMPORTED CHEESE TRAY W/ CRACKERS | $4.50 PP | Disposable Tray (Included) | Min. 15 ppl = $67.50 | |
| RAW VEGETABLE TRAY W/ DILL DIP | $3.50 PP | Disposable Tray (Included) | Min. 15 ppl = $52.50 | |
| GREEK SEASONED CHICKEN SKEWERS W/ TSATIZIKI SAUCE | $1.75 PP | Disposable Pan | Min. 15 ppl = $26.25 | |
| DISPOSABLE TRAY CHARGE | $3.00 PER | Hamby will follow up with phone call for special instructions | |
|
| BOX CHICKEN SALAD SANDWICHES | $23.00 | Sandwiches | 50 per box; serves 12-14 ppl; | |
| BOX SPINACH SANDWICHES | $23.00 | Sandwiches | 50 per box; serves 12-14 ppl; | |
| BOX SHRIMP SALAD SANDWICHES | $32.00 | Sandwiches | 50 per box; serves 12-14 ppl; | |
| BOX CURRIED CHICKEN SANDWICHES | $23.00 | Sandwiches | 50 per box; serves 12-14 ppl; | |
| BOX PIMENTO CHEESE SANDWICHES | $23.00 | Sandwiches | 50 per box; serves 12-14 ppl; | |
| BOX CREAM CHEESE & PINEAPPLE SANDWICHES ON RAISIN BREAD | $23.00 | Sandwiches | 50 per box; serves 12-14 ppl; | |
| BOX EGG SALAD SANDWICHES | $23.00 | Sandwiches | 50 per box; serves 12-14 ppl; | |
| BOX HAM SALAD SANDWICHES | $23.00 | Sandwiches | 50 per box; serves 12-14 ppl; | |
| BOX TUNA SALAD SANDWICHES | $23.00 | Sandwiches | 50 per box; serves 12-14 ppl; | |
| BOX PB & J SANDWICHES | $23.00 | Sandwiches | 50 per box; serves 12-14 ppl; | |
| CUCUMBER SANDWICHES (each) | $0.55 ea | Sandwiches | |
|
| BOXED ASSORTED SWEETS (Blondies, Brownies, Mini Cheesecake, Heath Bar, Nut Bar, Coconut Squares, Lemon Squares) | $0.75 ea | Sweets | (2 Doz. Min. = $18) | |
| BOXED MINI PECAN TARTS | $0.90 ea | Sweets | (2 Doz. Min. = $21.60) | |
| BOXED HAM BISCUITS | $0.60 ea | Bread | (2 Doz. Min. = $14.40) | |
| BOXED MINI BISCUITS | $0.40 ea | Bread | (2 Doz. Min. = $14.40) | |
| LARGE BISCUITS | $0.75 ea | Bread | (2 Doz. Min. = $18) | |
| POUND(S) SHRIMP SALAD SANDWICH MIX (PER POUND) | $17.00 | Salad | (2 lb. Min. = $34) (One pound serves 2 ppl) | |
| POUND(S) CHICKEN SALAD SANDWICH MIX (PER POUND) | $9.00 | Salad | (2 lb. Min. = $18) (One pound serves 2 ppl) | |
| POUND(S) ENTRÉE CHICKEN SALAD W/ GRAPES & WALNUTS (PER POUND) | $12.00 | Salad | (2 lb. Min. = $20) (One pound serves 2 ppl) | |
| POUND(S) CHUNKY ENTRÉE CHICKEN SALAD (PER POUND) | $9.00 | Salad | (2 lb. Min. = $18) (One pound serves 2 ppl) | |
| POUND(S) ENTRÉE SHRIMP SALAD (PER POUND) | $17.00 | Salad | (2 lb. Min. = $34) (One pound serves 2 ppl) | |
| POUND(S) PIMENTO CHEESE MIX (PER POUND) | $9.00 | Salad | (2 lb. Min. = $18) (One pound serves 2 ppl) | |
| COLD BOILED SHRIMP W/COCKTAIL SAUCE & LEMONS (PER POUND) | $26.00 | HDO | (1 lb. serves 6 ppl) | |
| COLD MARINATED SHRIMP (PER POUND) | $26.00 | HDO | (1 lb. serves 6 ppl) | |
| MARINATED SHRIMP WRAPPED IN PEA PODS | $1.50 ea | HDO | (Average 3 - 4 pp) (Min. 24) | |
| BACON-WRAPPED CHESTNUTS | $1.25 ea | HDO | (Average 3 - 4 pp) Client must finish cooking (Min. 24) | |
| BACON-WRAPPED SCALLOPS | $2.00 ea | HDO | (Average 3 - 4 pp) Client must finish cooking (Min. 24) | |
| MINI-CRABCAKES W/REMOULADE SAUCE | $1.25 ea | HDO | (Average 3 - 4 pp) Client must finish cooking. Sold in quantities of 40, 80, 120, etc. | |
| CHERRY TOMATOES W/HERBED CREAM CHEESE | $0.60 ea | HDO | (Average 3 pp) (Min. 24) | |
| BLANCHED ASPARAGUS SPEARS w/ LEMON DILL SAUCE | $0.60 ea | HDO | (Average 4 pp) (Min. 24) | |
| PROSCIUTTO-WRAPPED ASPARAGUS | $1.10 ea | HDO | (Average 4 pp) (Min. 24) | |
| SPANIKOPITA | $1.25 ea | HDO | (Average 4 pp) Needs to be re-heated by client | |
| PARMESAN SQUARES (Min. 24) | $0.40 ea | HDO | (Average 4 pp) Needs to be re-heated by client | |
| DEVILED EGGS | $0.60 ea | HDO | (24 Min. = $14.40) Average 2 pp | |
| CHEESE WAFER W/PECAN ON TOP | $0.75 ea | HDO | (2 Doz. Min. = $18) | |
| CHEESE STRAWS PER POUND (2 BOXES = 1 ORDER) | $21.00 | HDO | (2 Boxes = 1 Order) (100 cheese straws per order) | |
| SAUSAGE BALLS IN CHUTNEY SAUCE (Min. 24) | $0.40 ea | HDO | Average 4 pp (Min. 24) | |
| BBQ MEATBALLS (Min. 24) | $0.35 ea | HDO | Average 4 pp (Min. 24) | |
| SMALL SHRIMP PASTE MOLD | $55.00 | DIP | Serves 25 ppl | |
| W/BREMMERS | $5.00 | DIP | |
|
| LARGE SHRIMP PASTE MOLD | $65.00 | DIP | Serves 40 ppl | |
| W/BREMMERS | $8.00 | DIP | |
|
| HOT CRAB NEWBERG | $60.00 | DIP | Serves 40 ppl | |
| W/PATTY SHELLS 75 PER RECIPE | $0.15 ea | DIP | $11.25 per recipe | |
| PATTY SHELLS (Min. 50) | $0.15 ea | DIP | 50 shells = $7.50 | |
| HOT ARTICHOKE DIP W/ PETITE TOAST | $50.00 | DIP | Serves 20 - 25 ppl (Fill bread twice) | |
| SPINACH DIP IN BREAD RD W/ CRACKERS | $40.00 | DIP | Serves 20 - 25 ppl | |
| MEETING STREET CRAB DIP | $45.00 | DIP | Serves about 6 cups | |
| W/PATTY SHELLS (50 PER RECIPE) | $0.15 ea | DIP | 50 shells = $7.50 | |
| COLD CRAB DIP | $45.00 | DIP | Serves 25 - 30 ppl | |
| W/WAVERLY CRACKERS | $5.00 | DIP | |
|
| MEXICAN LAYER DIP | $45.00 | DIP | Serves 25 - 30 ppl | |
| W/TORTILLA CHIPS | $5.00 | DIP | |
|
| SWEET TEA(PER GALLON) | $5.00 | BEVERAGE | Serves 10 - 15 | |
| UNSWEET TEA (PER GALLON) | $5.00 | BEVERAGE | Serves 10 - 15 | |
| GOLDEN PUNCH (PER GALLON) | $10.00 | BEVERAGE | Client mixes the ingredients | |
PICK-UP TIMES
| Monday-Friday | 10:00AM - 4:00PM | Saturday | 10:00AM - 2:00PM | Sunday | Closed |
Disclaimer:
All orders must be placed 24 hours in advance Monday-Thursday.Online orders are not available for a 24 hour turnaround time Friday-Sunday.
Orders placed Friday-Sunday will be processed on Monday and ready for Pick-Up on Tuesday.
