Inside The Best Catered Wedding in America

Dear Readers,

This year, Hamby was honored with Best Catered Wedding at the ICA CATIE Awards for a celebration we’ll never forget.

Set on a private farm in Aiken, South Carolina, this black-tie wedding brought Michelin-level dining to an open field – rooted in Southern hospitality and unforgettable moments.
 
128 guests experienced an evening of elegance and joy, from sunset cocktails to late-night pizza on the dance floor.

The Setting

The wedding took place on the groom’s family farm, a former polo field now home to dressage horses.

The couple envisioned an elevated celebration that honored the property’s equestrian heritage.

The result: a tented dining experience that felt refined yet deeply connected to the land – luxury layered into the natural landscape.

What Guests Ate

Cocktail Hour: Passed hors d’oeuvres welcomed guests as the celebration began. Familiar favorites of fried oysters, deviled eggs and shrimp & grit cakes set a warm, celebratory tone while guests mingled over cocktails.

Dinner Service: Dinner was a formal, synchronized dual-entrée service featuring filet & salmon. Full wine service and polished table presentation reinforced the black-tie atmosphere.

Late Night: As the party shifted gears, the menu did too – enter mini pizzas in custom boxes, chicken nuggets and fries – a playful finish to a refined evening.

Bringing a Restaurant to a Field

Executing a five-star dining experience in a remote field meant building everything from the ground up.

The site had no water, power, or kitchen infrastructure, so our team partnered with the Reagan Events team – the day’s celebrated planner – to build a fully functional temporary kitchen in the vendor village. We outfitted it with professional-grade equipment, dedicated workstations, and proper food safety systems.

From transporting staff to maintaining food integrity hours from home base, every detail was engineered for precision – so guests experienced only ease.

What Made it Work

This event was driven by seamless collaboration and a shared vision.

From cocktail hour and custom branding moments to dinner and a dramatic after-party reveal, every transition felt effortless.

The menu evolved with the night – elevated to playful, refined to celebratory.

The Heart of It

At Hamby, we believe the best hospitality tells a story.

For this wedding, that story was about place, people and celebration – bringing refined dining to an open field while honoring the warmth and spirit of the South.

Winning Best Catered Wedding is an incredible honor, but the real reward was creating a night guests will talk about for years.