Our Chef's Table Tasting: A Sample of the Celebration to Come

Dear Readers,

When it comes to planning your wedding menu, there’s nothing quite like tasting the food for yourself. That’s why Hamby Catering has introduced the Chef’s Table Tasting—the first experience of its kind in Charleston.

Hosted at The Rutledge Room, our flagship venue, this new offering gives couples the opportunity to enjoy Hamby’s celebrated cuisine in its purest form, served exactly as it would be at their wedding: passed hors d’oeuvres, chef-manned stations, and the warm service Hamby is known for.

The concept: Tastings, the Hamby Way

Hamby is proud to elevate the tasting experience for its couples. Each Chef’s Table Tasting mirrors exactly how guests will enjoy the menu on the wedding day—complete with passed hors d’oeuvres, chef stations, and the award-winning service Hamby is celebrated for.

The setting: Inside the Rutledge Room

Hosted at The Rutledge Room—our award-winning downtown venue—the Chef’s Table Tasting unfolds in a setting that captures the look and feel of a true celebration. The space is both intimate and dynamic, offering couples an authentic preview of the Hamby experience.

What to expect: How the Experience Flows

Couples are welcomed on The Rutledge Room’s Piazza with a signature sip before settling in, with passed hors d’oeuvres (like our shrimp rolls seen here) circulate just as they would during a wedding cocktail hour. Guests then take their seats, explore chef-manned stations, and share feedback with their event producer while engaging directly with Hamby’s culinary team.

What’s served: From Lowcountry favorites to Elevated Entrees

Hamby classics like shrimp and grits, roadside barbecue, and tender short ribs make their way onto your plate. Couples can also explore global flavors such as tandoori chicken—and of course, no evening is complete without a sweet treat to finish.

The takeaway: Your Menu, Your Moment of Confidence

Couples leave the Chef’s Table Tasting with confidence in their menu choices—and often a few new favorites discovered along the way. What could feel overwhelming becomes an elevated, enjoyable part of the planning process. More than just a menu preview, this tasting is a true first taste of the celebration to come.